
Made in China: Restaurants, bars and hotels with local wine in Beijing
~ By Jim Boyce My first ‘Made in China’ column in The Beijinger magazine covered where to get decent Chinese wine in retail. This second …
~ By Jim Boyce My first ‘Made in China’ column in The Beijinger magazine covered where to get decent Chinese wine in retail. This second …
~ By Jim Boyce The newest edition of The World Atlas of Wine by Hugh Johnson and Jancis Robinson will be released on October 7 …
~ By Jim Boyce When Kent Tseng isn’t flying over the flower-strewn fields in Xinjiang as part of a wine tour (above), she is working …
By Jim Boyce I wrote an article about the state of local wines for the Chinese edition of La Revue du Vin de France that …
~ We’re sipping beer on rickety stools under a makeshift tent in front of a kebab joint at midnight in Laixi — population 700,000: a …
By Jim Boyce Inner Mongolia winery Chateau Hansen, just over the border from the Helan Mountain wine area in Ningxia, is looking at a good …
By Jim Boyce Someone in Beijing showed me a wine game that includes a set of cards with discussion topics nearly guaranteed — IMHO …
By Jim Boyce Hey, that’s the word they used in the press release: “Acker Asia Explodes into Fall Season”. Reading it makes me realize the …
By Jim Boyce Results from the inaugural China Wine List of the Year contest were announced last weekend in Shanghai with more than 70 hotels, …
~ By Jim Boyce U.S.-based magazine Wine Enthusiast teamed up with China online retailer YesMyWine last year to publish an e-version of the magazine. In …
Copyright © 2025 | WordPress Theme by MH Themes