
Last call (for now) | Pudao Wines to close in Beijing
Pudao Wines is closing its Beijing branch nearly ten years to the day the company launched its first shop in Shanghai. The store will close …
Pudao Wines is closing its Beijing branch nearly ten years to the day the company launched its first shop in Shanghai. The store will close …
By Jim Boyce | China’s grape. That’s what many are calling Marselan, a grape that arrived here twenty years ago and spread across nation. The …
By Jim Boyce | It’s mind-blowing how one taste can trigger our primal, sentimental and intellectual senses. Last week, the briny Pacific tang of a …
A souvenir wine named ‘Double Seventy‘ officially launches today to mark the 70th anniversaries of the People’s Republic of China (1949) and State of Israel …
Veteran China wine importer and distributor EMW (East Meets West) has a bunch of sales and marketing openings. Founded in 2003, EMW carries labels from …
By Jim Boyce |Andrew Caillard has spent tons of time in China, whether to judge in contests like Wine 100, to promote Australian wine in …
By Jim Boyce | No country has shone like Australia this past decade when it comes to bottled wine imports in China. It has long …
“Fake wine” and “China” tend to evoke images of Lafite and Penfolds knockoffs, of labels that borrow a world of spellings and fonts, castles and …
By Jim Boyce | We are in the midst of the Chinese New Year holidays here in Beijing, a week-plus of “eat, drink and repeat”, …
By Jim Boyce | Say “bulk wine” and people instantly think quantity over quality. But there’s far more to it, says Jörg Philipp, who will …
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