
Burgundy in Beijing: The Louis Latour wine dinner
By Jim Boyce I had neither eaten at the Whampoa Club in Beijing nor drunk the wines of Louis Latour, so when Pernod Ricard invited …
By Jim Boyce I had neither eaten at the Whampoa Club in Beijing nor drunk the wines of Louis Latour, so when Pernod Ricard invited …
By Jim Boyce I joined Gaia Gaja and a half-dozen others on May 21 for a lunch organized by ASC Fine Wines at CJW in …
By Jim Boyce Upcoming Beijing wine-related events Thursday, June 12, 7 PM, Med (Block 8), RMB100 Ladies wine club, with US wines; RSVP with Kristen …
By Jim Boyce I again joined Marc Curtis of China Wine Tours for a visit to Chateau Bolongbao, this time with a TV crew. My …
By Jim Boyce Due to the Friday night wine tastings organized by Frank Siegel in the Sanliltun outlet of Sequoia Cafe, I’ve tried wines from …
By Jim Boyce | I joined forty people on the Great Wall on May 24 for dinner with the world’s most influential wine critic Robert …
By Jim Boyce Frederic and Barbara Choux with Christine Lagarde (right), former foreign trade minister and current finance minister for France, at a ceremony in …
By Jim Boyce Winery reps gather in 1949’s Bollinger bar (photo: ASC) Representatives from some 20 wine producers participated in a Q&A session just ahead …
Upcoming Beijing wine-related events Friday, June 6, Le Pre Lenotre (Sofitel Wanda Hotel), RMB998 Mas La Plana vertical tasting and dinner, with 1989, 2000, 2003, …
(Note: This translation my post on the May 26 trade tasting with Robert Parker, held in Beijing by ASC, was facilitated by Ma Huiqin, professor …
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