
Words get in the way: The China sommelier contest and the challenge of wine vocabulary
By Chantal Chi Everything related to wine is chic in China and that goes for sommeliers. I remember three years ago when sommelier was just …
By Chantal Chi Everything related to wine is chic in China and that goes for sommeliers. I remember three years ago when sommelier was just …
This week’s Beijing lineup includes the October Wine Fair at Carrefour (Shuang Jing branch), which typically involves samples of hundreds of wines and deals on …
Nicolas Carre is joining the group of contributors (see list at right) at Grape Wall of China, a nonprofit site that brings wine consumers, distributors, …
Wine Australia is offering a dozen “all-expenses paid positions” for a five-day course called the Landmark Australia Tutorial to be held next June in the …
By Jim Boyce Beijing will see a good crop of wine events over the next few days, with everything from the return of the Friday …
By Jim Boyce Two years ago, I lost my mobile phone. Last year, I accidentally broke a bottle of Shiraz on a marble staircase. This …
The inaugural Penfolds China Sommelier Competition held in Shanghai saw Xinjiang native Lu Yang take top honors, which includes a trip to the 2009 Penfolds …
By Jim Boyce Last month, Shanghai-based Rutherford Bench celebrated its first year of business. I talked to deputy general manager Zeon Chow about the rationale …
My weekly listing of Beijing wine events poses a couple of problems. First, it sometimes gets buried quickly beneath new posts. Second, I get event …
Let’s take the spice level way down this week and claw away at a food that fits the season: hairy crabs. Writes Shanghai Daily: “For …
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