
From sex toys to Chateau Lafite: Andrew Caillard on China wine documentary ‘Red Obsession’
By Jim Boyce Andrew Caillard, best known as one of Australia’s first Masters of Wine and publisher of Langton’s Classification of Australian Wine, is also …
By Jim Boyce Andrew Caillard, best known as one of Australia’s first Masters of Wine and publisher of Langton’s Classification of Australian Wine, is also …
~ By Jim Boyce While wine makers, distributors and writers tend to be the key sources for stories on the China scene, talking to the …
~ By Jim Boyce Winemaker Zhang Jing from winery Helan Qing Xue in Ningxia headed to Australia earlier this year for a three-month working holiday. …
~ By Jim Boyce Former restaurant / bar The Loop reopened as a wine shop last night in the Sanlitun area of Beijing. Owner Weiley …
By Jim Boyce Californian wine giant E&J Gallo plans to introduce two Carlo Rossi wines designed specifically for China. Both are Cabernet Sauvignon dominant, one …
By Jim Boyce The local edition of French magazine La Revue du Vin de France will soon reveal the top bottles from its annual tasting …
~ By Jim Boyce Is there a wine glut in China? What distinguishes customers in the north from those elsewhere in the country? And what …
By Jim Boyce Inner Mongolia operation Chateau Hansen will soon launch a new ‘Red Camel’ wine that wine maker Bruno Paumard says is made in …
~ By Jim Boyce English wine writer Jancis Robinson has been visiting China and its wineries for more than a decade, with her most recent …
By Jim Boyce Gaia Gaja of Piedmont-based winery Gaja has been to China over a dozen times since her first visit in 2005, including one …
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