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Curd up | Vinotheque event to feature wine, 20-plus cheeses
By Jim Boyce | Attention wine and cheese fans: the Kerry Hotel in Beijing is hosting a tasty event tonight at its bar Vinotheque. According …
By Jim Boyce | Attention wine and cheese fans: the Kerry Hotel in Beijing is hosting a tasty event tonight at its bar Vinotheque. According …
By Jim Boyce | Four cities in continental China will be part of a New Zealand “road show” this year that, not surprisingly, features plenty …
By Jim Boyce | Beijing-based DIVA China, one of 15 worldwide offices in the Bordeaux-based DIVA network that connects producers with distributors and retailers, has …
By Jim Boyce | Shanghai-based distributor American Wine Merchants (AMW) has announced it is cooperating with several U.S. wine promotion groups to open a Tmall …
By Jim Boyce | Call it our tribute to the Chinese consumer: every year we hold the Grape Wall Challenge and ask occasional drinkers to …
By Jim Boyce | Another year, another set of wine stats from China Customs to consier. I’m on deadline tonight so here’s a quick look …
By Jim Boyce | Gerard Colin, an influential figure in China’s modern wine industry, died yesterday in France. He was 75. Colin came to prominence …
By Jim Boyce | California’s Wine Institute is hitting the road again. Master classes for the trade will be held in a dozen Chinese cities …
Clear Lake Wineries is bringing four Ontario brands–Angel’s Gate, Closson Chase, Malivoire and Tawse–to China.
By Jim Boyce | I wrote last month that importer and distributor Paradox will open a French restaurant and wine bar in Beijing, a sibling …
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