Le monde du vin: Julia Zhu, sommelière au Hilton à Pékin
– Translation by Nicolas Carre Julia Zhu, sommelière au Hilton Chaoyang à Beijing, a fait ses armes au Canada, où elle a exercé durant trois …
– Translation by Nicolas Carre Julia Zhu, sommelière au Hilton Chaoyang à Beijing, a fait ses armes au Canada, où elle a exercé durant trois …
By Jim Boyce USD156,000 is a lot for a bottle of wine. But such is the amount a 1787 Chateau Lafitte – then spelled with …
By Jim Boyce Julia Zhu, sommelier at Beijing Hilton, honed her wine skills in Canada, where she received her certification from the Canadian Association of …
By Jim Boyce Lots of wine events coming up, including this Saturday’s Hilton Food & Wine Experience (see here for last chance to win tickets …
By Jim Boyce Money continues to flow like water at Hong Kong wine auctions, with Acker Merrall & Condit reporting HKD39.15 million (USD5.05 million) in …
– By Jim Boyce The only thing better than spending seven hours sampling from among hundreds of wines – as well as chocolate, coffee, beer, …
Asia Wine Institute head Tommy Lam will lead three tutorials during the Food and Hotel China 2009 trade show slated for November 18 to 20 …
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